National Livestock Value Chain Specialist

Food and Agriculture Organization

Location:
Home-Based
Category:
Professional Staff
Remote:
Yes
Posted Jun 16, 2026Apply by Jun 30, 2026 (3d left)

The National Livestock Value Chain Specialist will support strengthening sustainable and conservation-linked value chains for indigenous livestock products in Iran, enhancing income generation for local communities while creating economic incentives for genetic conservation. The role is home-based and involves collaboration with FAO representatives and project specialists to achieve project deliverables.

Responsibilities

  • Support conducting a rapid value chain assessment for target breeds (Bactrian camel, Sarabi cattle, Mahabadi goat, Markhoz goat), identifying bottlenecks in production, processing, quality control, marketing and market access.
  • Support analyzing existing milk and mohair processing practices and identify opportunities for product upgrading, diversification and branding linked to indigenous breeds.
  • Support the development of practical value chain and upgrading approaches that link conservation objectives with income generation.
  • Support the development of marketing approaches and business models suitable for small-scale producers and cooperatives.
  • Support identifying niche markets (including eco-labeling, indigenous breed branding, geographical indication potential).
  • Contribute in designing and delivering training modules on product quality, value addition, entrepreneurship and cooperative management.
  • Support networking events, buyer–producer linkages and knowledge-sharing platforms.
  • Contribute to the comprehensive conservation plan by integrating value chain incentives with breed sustainability.
  • Provide technical inputs for procurement technical specifications related to Milk/Mohair/Wool processing, value addition, storage and quality control equipment.
  • Support development of hygiene standards, quality assurance procedures and basic traceability mechanisms.
  • Assist in designing and delivering training modules for producers and cooperatives on product quality, value addition, marketing and entrepreneurship.
  • Contribute operational inputs to the comprehensive conservation plan, ensuring value chain incentives support breed sustainability.
  • Collaborate closely with the International Livestock Value Chain Specialist including to collect data, to ensure alignment between field-level implementation and value chain upgrading frameworks, and to support adaptation of international recommendations to local contexts.
  • Prepare periodic technical progress reports and a consolidated final report.

Requirements

  • Advanced university degree in Agricultural Economics, Agribusiness, Livestock Production, Rural Development, Food Technology, Value Chain Development or a related field (advanced degree preferred).
  • At least 7 years of relevant experience in livestock value chain analysis, agribusiness development, processing and marketing of animal products.
  • Working knowledge of English.
  • National of I.R. Iran or resident of the country with valid work permit.
  • Familiarity with local languages (Turkish or Kurdish) is an asset.
  • Work experience in more than one province or rural production system is desirable.
  • Extent and relevance of experience in livestock product value chain analysis (milk, wool, mohair, meat) and market development.
  • Extent and relevance of experience in establishing or upgrading processing and collection centers.
  • Familiarity with cooperative development, smallholder market integration and product quality standards.
  • Familiarity with indigenous livestock systems and conservation-linked value chain approaches is an asset.
  • Demonstrated experience in linking value chain development with livelihood improvement.
  • Experience working with pastoral or smallholder livestock systems.
  • Strong facilitation and stakeholder engagement skills.

Skills

  • Livestock Value Chain Analysis
  • Agribusiness Development
  • Animal Product Processing
  • Animal Product Marketing
  • Livestock Product Market Development
  • Processing Center Establishment
  • Collection Center Upgrading
  • Cooperative Development
  • Smallholder Market Integration
  • Product Quality Standards
  • Indigenous Livestock Systems
  • Conservation-linked Value Chains
  • Livelihood Improvement
  • Pastoral Livestock Systems
  • Stakeholder Engagement
  • Facilitation Skills

Languages

English