Young Professional Officer (Community-Driven Innovation)
Food and Agriculture Organization
- Location:
- Rome, Italy
- Grade:
- P-1
- Category:
- Professional Staff
Posted Sep 23, 2026Apply by Oct 14, 2026 (5d left)
See your match score & applyThe Young Professional Officer supports community-driven and grassroots innovation in agrifood systems, including co-creation processes and multi-actor learning to aid agrifood systems transformation. The role involves research, technical analysis, project support, and coordination of innovation activities such as Farmer Field Schools.
Responsibilities
- Analyses relevant technical social, economic, environmental, and technology information, data and/or statistics for input in various documents.
- Maintains records and updates databases and web pages.
- Provides technical support to various projects.
- Collaborates in the development of training tools and materials and the organization of workshops/seminars, etc.
- Participates in the organization and follow-up of meetings, consultations and conferences, the production of required materials and the provision of information and assistance to partners.
- Supports identification, documentation and analysis of grassroots innovations, farmer innovation and community-driven innovation processes in particular on agroecology, and development of related methodologies.
- Supports design and implementation of community-driven, grassroots and frugal innovation activities in agrifood-systems and development of related methodologies, including promoting innovation through Farmer Field Schools.
- Provides support to the Global Farmer Field School Platform, including coordination, knowledge management and communication to highlight innovations emerging in, from and through FFS.
- Contributes to co-development and facilitation of multi-actor learning and innovation processes (e.g. Global Farmer Field School Platform, Living Labs, Innovation Think Labs, communities of practice).
- Supports the generation of evidence, knowledge products, learning outputs and training material on innovation in agrifood systems, including on agroecology.
- Contributes to analysis of key challenges in grassroots and community-driven innovation, including scaling, governance, policy engagement and innovation ecosystems.
- Supports implementation of the OIN Learning Agenda on Community-driven innovation in coordination with partners and stakeholders.
Requirements
- Advanced university degree (Master's degree or equivalent) in agricultural innovation, systems agronomy, agricultural economics, or related field.
- One year of relevant experience in international development, with a focus on agrifood systems, rural development and innovation.
- Working knowledge (proficiency - level C) of English and intermediate knowledge (intermediate proficiency - level B) of another FAO official language (Arabic, Chinese, French, Russian or Spanish).
- Work experience in more than one location or area of work, particularly in field positions is desirable.
- Extent and relevance of experience in community-driven, user-driven or participatory approaches in agrifood systems for food security and agroecology.
- Knowledge of agrifood systems and rural development contexts.
- Understanding of innovation systems, grassroots and farmer-led innovation, community-driven innovation, user-driven innovation and multi-actor learning processes.
- Ability to support co-production of knowledge and participatory research processes; for defined outputs, outcomes and impacts.
- Experience with Farmer Field Schools or similar farmer participatory approaches is desirable.
- Knowledge and experience of: participatory methods (PRA, human-centred/co-design approaches) for working directly with farmer communities; Results-based M-E log frames, theory of change - KoboToolbox; Data analysis (Stata, R, Python), knowledge of food security metrics (IPC classification, FIES, HDDS); Value chain and market systems analysis; Gender and social inclusion analysis.
- Field experience in developing country contexts is desirable.
- Candidates should be 32 years of age or younger as of 31 December of the year of application.
Skills
- Agricultural Innovation
- Systems Agronomy
- Agricultural Economics
- International Development
- Agrifood Systems
- Rural Development Policy
- Community-Driven Innovation
- User-Driven Innovation
- Participatory Approaches
- Food Security
- Agroecology
- Innovation Systems
- Multi-Actor Learning
- Co-Production of Knowledge
- Participatory Research Methods
- Farmer Field Schools
- Participatory Methodologies
- Results-Based Monitoring & Evaluation
- Theory of Change
- KoboToolbox
- Data Analysis
- STATA
- Python
- Food Security Metrics
- IPC Classification
- FIES
- HDDS
- Value Chain Analysis
- Market Systems Development
- Gender Analysis
- Social Inclusion Analysis
Languages
English, Arabic, Chinese, French, Russian, Spanish